The Brown Rot Fungi of Fruit
By:R. J. W. Byrde,H. J. Willetts
Published on 2013-10-22 by Elsevier
The Brown Rot Fungi of Fruit: Their Biology and Control describes the brown rot group of related pathogens. Organized into ten chapters, this book first discusses the history, symptoms, host, life cycles, and geographical distribution of brown rot fungi. Subsequent chapters describe the fungi's taxonomy, nomenclature, structure, morphogenesis, physiology, biochemistry, survival, evolution, and status. Other chapters elucidate the control of the brown rot fungi.
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Book ID of The Brown Rot Fungi of Fruit's Books is nqvYBAAAQBAJ, Book which was written byR. J. W. Byrde,H. J. Willettshave ETAG "e1kukwR6R2Y"
Book which was published by Elsevier since 2013-10-22 have ISBNs, ISBN 13 Code is 9781483151892 and ISBN 10 Code is 1483151891
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