Fruit and Vegetables
By:Harri Vainio,Franca Bianchini
Published on 2003 by IARC
This volume is part of a series of IARC handbooks which seek to evaluate scientific data on agents and interventions that may reduce the incidence of or mortality from cancer. This publication contains the conclusions and recommendations of an IARC Working Group of experts from 10 countries, which met in Lyon, France in March 2003, to review nutritional epidemiological studies into the the cancer prevention effects of diets rich in fruit and vegetable collectively on human health. Chapters cover: definitions and classifications for fruit and vegetables; measuring intake levels,; consumption, availability and food policies; human and experimental studies of cancer-preventive effects; associations with other diseases; carcinogenic and toxic effects. Evidence concerning specific categories of fruit and vegetables will be examined separately by specialist panels in forthcoming handbooks.
This Book was ranked at 39 by Google Books for keyword fruit.
Book ID of Fruit and Vegetables's Books is RiKjvAzzwFYC, Book which was written byHarri Vainio,Franca Bianchinihave ETAG "Cj8dlwbJhao"
Book which was published by IARC since 2003 have ISBNs, ISBN 13 Code is 9789283230083 and ISBN 10 Code is 9283230086
Reading Mode in Text Status is false and Reading Mode in Image Status is true
Book which have "376 Pages" is Printed at BOOK under CategoryHealth and Fitness
This Book was rated by Raters and have average rate at ""
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is falseand in ePub is false
Book Preview
